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CROONER'S DINNER MENU


APPETIZERS



OYSTERS ON THE HALF SHELL
Fresh Blue Point oysters on the half shell, served with cocktail sauce and lemon.
$3.50


BAKED OYSTERS
Fresh Blue Point oysters baked with butter, garlic, and parmesan cheese.
$4


CROONER'S CRAB CAKE
Loaded with fresh crab meat, served with Crooner's house remoulade and sliced lemon.
$11


SHRIMP COCKTAIL
Five jumbo shrimp served on a bed of fresh greens and cocktail sauce.
$14


★ MOZZARELLA MEDALIONS
Battered and fried mozzarella, sliced tomato and fresh basil served w/ marinara sauce.
$10


SPINACH AND ARTICHOKE DIP
Creamy spinach and artichoke dip served warm with crisp tortilla chips.
$10


CROONER'S BRUSSELS SPROUTS
Shaved Brussels sprouts and Italian sausage pan-seared, the Crooner’s way, with garlic, extra virgin olive oil, and crushed red pepper.
$10


CROONER'S MEATBALLS
Handmade Italian sausage and ground beef meatballs served with marinara.
$9


RED PEPPER HUMMUS
Roasted red pepper hummus served with grilled flatbread and sliced red peppers.
$9


★ CHEESESTEAK EGG ROLL
Fried wonton rolled up and stuffed w/ beef, peppers, onion and cheese, served w/ sweet chili sauce.
$8



SALADS



HOUSE SALAD
Fresh greens, tomatoes, green onions, Parmesan w/ dark basil balsamic or ranch dressing.
$5
Salad Dressing
Balsamic Dressing
Ranch Dressing


WEDGE SALAD
Iceberg, diced tomatoes, bacon, blue cheese crumbles w/ creamy blue cheese dressing.
$9


CHOPPED SALAD
Fresh greens, tomatoes, cucumbers, olives, onion & Feta cheese w/ red wine vinaigrette or dark basil balsamic dressing.
$10
Salad Dressing
Red Wine Vinaigrette
Dark Basil Balsamic


CHEF SALAD
Fresh greens, hard-boiled egg, bacon, tomatoes, green onion, cheddar cheese & choice of dressing.
$9
Salad Dressing
Blue Cheese Dressing
Dark Basil Balsamic
Honey Mustard


CAESAR SALAD
Romaine, Parmesan, seasoned croutons & black pepper w/ garlic anchovy dressing.
$8
Protein
Grilled Chicken$6
Grilled Shrimp$10



PASTA



SEAFOOD RAVIOLI
Ravioli stuffed with Maine lobster, shrimp, and scallops served with cream sauce.
$20
Salad Dressing
Blue Cheese Dressing
Dark Basil Balsamic
Honey Mustard


BRUSSELS SPROUTS
Pan-seared Brussels Sprouts and Italian Sausage over angel hair pasta.
$18
Salad Dressing
Blue Cheese Dressing
Dark Basil Balsamic
Honey Mustard


SOUTHWEST BOW TIE PASTA
Farfalle pasta topped with diced chicken breast, green chilies, peppers, and tomatoes.
$17
Salad Dressing
Blue Cheese Dressing
Dark Basil Balsamic
Honey Mustard


CROONER'S LASAGNA
Homemade lasagna, layered with ground beef and sausage, and topped with meat sauce.
$16
Salad Dressing
Blue Cheese Dressing
Dark Basil Balsamic
Honey Mustard


SPAGHETTI AND MEATBALLS
Seasoned homemade sausage and ground beef meatballs served atop spaghetti pasta with a hearty marinara.
$15
Salad Dressing
Blue Cheese Dressing
Dark Basil Balsamic
Honey Mustard


FETTUCCINI ALFREDO
Fettuccini pasta coated in a rich and creamy Alfredo sauce.
$11
Salad Dressing
Blue Cheese Dressing
Dark Basil Balsamic
Honey Mustard



ENTREES



14 OZ. RIBEYE
14 oz. Angus Beef Ribeye, grilled to order.
$42
Salad Dressing
Blue Cheese Dressing
Dark Basil Balsamic
Honey Mustard


BEEF TENDERLOIN TIPS
Tasty Beef Tenderloin Tips, grilled to order.
$28
Salad Dressing
Blue Cheese Dressing
Dark Basil Balsamic
Honey Mustard


BONE-IN PORK CHOP
A Crooner's favorite, the Bone-In Pork Chop is a cut above. Grilled and seasoned to perfection.
$24
Salad Dressing
Blue Cheese Dressing
Dark Basil Balsamic
Honey Mustard


CROONER'S CRAB CAKES
Two crab cakes, loaded with crab meat and served with fresh remoulade and lemon.
$27
Salad Dressing
Blue Cheese Dressing
Dark Basil Balsamic
Honey Mustard


CRISPY SKIN DUCK
Pan-roasted duck breast w/ balsamic vinegar, honey and fresh garlic. Please mention in the comment section how you would like your duck prepared and your choice of side: twice baked mashed potatoes, regular mashed potatoes or wild rice.
$26
Salad Dressing
Blue Cheese Dressing
Dark Basil Balsamic
Honey Mustard


GARLIC PARM CHICKEN
Baked chicken breast coated w/ Parmesan, butter, garlic & parsley.
$18
Salad Dressing
Blue Cheese Dressing
Dark Basil Balsamic
Honey Mustard


WALNUT CHICKEN
Baked chicken breast brushed with honey dijon and coated with crushed walnuts.
$18
Salad Dressing
Blue Cheese Dressing
Dark Basil Balsamic
Honey Mustard


SMOTHERED CHICKEN
Baked chicken breast, topped with red onion, peppers, mushroom, and cheeses.
$18
Salad Dressing
Blue Cheese Dressing
Dark Basil Balsamic
Honey Mustard


GARLIC PARM CHICKEN
Baked chicken breast coated w/ Parmesan, garlic, butter & parsley.
$18
SIDE
BAKED POTATO
MASHED POTATOES
TWICE BAKED MASHED POTATOES$1.50


BAKED POTATO
Baked potato with your choice of toppings.
$4
Baked Potato Toppings
Bacon Bits
Butter
Cheese



CROONER'S CAKERY



Peanut Butter Chocolate
Rob's three layer chocolate cake w/ peanut butter and chocolate frosting.
$8


Godiva Chocolate Cake
3 layer Godiva Chocolate cake with Butter Rum Buttercream frosting
$8


Italian Cream Cake
Three layer Italian Cream Cake with coconut, pecans, walnuts.
$8


★ Apple Tart
Apple Tart served with Cinnamon and Brown Sugar Ice Cream.
$8



GIFT CERTIFICATES



Crooner's Gift Certificate $25
$25


Crooner's Gift Certificate $50
$50


Crooner's Gift Certificate $75
$75


Crooner's Gift Certificate $100
$100


Crooner's Gift Certificate $150
$150



BOTTLED WINE 1/2 PRICE CURBSIDE
Add a bottle of your favorite wine to your pickup order at 1/2 price, plus 10% State Liquor Tax.


Champagne - Andre Spumante
$12.50


Chardonnay - Crane Lake
$9


Chardonnay - Woodbridge
$15


Pinto Grigio - Crane Lake
$9


Riesling - Crane Lake
$9


Riesling - Pacific Rim
$17.50


Riesling - Relax
$17.50


Sauvignon Blanc - Chateau Ste Michelle
$17.50


Sauvignon Blanc - Monkey Bay
$15


White Zinfandel - Crane Lake
$9


Cabernet Sauvignon - Chateau Ste Michelle
$20


Cabernet Sauvignon - Crane Lake
$9


Cabernet Sauvignon - Sebastiani
$20


Cabernet Sauvignon - Silver Oak
$100


Merlot - Crane Lake
$9


Merlot - Ferrari Carano
$30


Pinot Noir - J. Lohr
$22.50


Pinot Noir - Mark West
$15


Red Blend - Apothic Red
$15


Red Blend - Francis Ford Coppola Claret
$27.50

VISIT US

SOUTHEAST KANSAS' PREMIER CONTEMPORARY DINING ESTABLISHMENT

117 South Main Street

Fort Scott, Kansas 66701

(620) 224-9787

Wednesdays through Saturday

5:00 PM to 9:00 PM

Jared Leek, Owner & Executive Manager

WORK WITH US

Join the Crooner's Crew

Contact us at jaredleek@gmail.com

© 2024 By Jared Leek, Crooner's. 

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